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After a Value Experience?
Check out this weekly wine wonder.....
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ELPHHAWCHA
https://www.vitiscellars.co.nz/shop/Wine/Elephant+Hill+Chardonnay+2018.html
Elephant Hill Chardonnay 2020 (6x750ml)_
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Or how about an Experience in....
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Waiheke Island, New Zealand
- You will never want to exile an Exiled experience
- Man O' War's Pinot Gris is 100% crafted from the St Helena clone grown on Ponui Island. St Helena the island, famous for Napoleon's exile, is the connection that provides this Gris with it's name.
- This island Pinot Gris delivers a pure experience of fleshy pears, and manderin honey with touches of ginger spice and although well balanced this off-dry Gris has a good dollop of decadent sweetness.
- Case of 6 ($30.90/bottle)
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Waiheke Island, New Zealand
- Classic Island Chardonnay
- From the hilltops of Waiheke, Man O' War's estate chardonnay takes your tastebuds for a bit of Island holiday.
- Grown from one of the most picturesque vineyard estates in NZ, this golden drop has an array of flavours to tempt you on your holiday from soft peaches, creamy lemon, and subtle toasty oak all moulded together with classic Waiheke minerality.
- Case of 6 ($32.90/bottle)
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0800 4 VITIS
All prices are in NZ dollars including GST. 
Order online 24/7 365 days a year. 
Drink responsibly
- Super styling Chardy from Elephant Hill
- Blended by Steve Skinner from the best of Bridge Pa and Te Awanga vineyards.
- Characters tend towards the oaky brioche flavours with plenty of citrus vibrancy, melons and stonefruit than the big buttery style
- Case of 6 ($33.00/bottle)
From the Bay, Elephant Hill have bottled another gorgeous chardonnay. Elephant Hill Hawke's Bay Chardonnay is all about power and elegance. Winemaker Steve Skinner blends the grapes from the Te Awanga vineyard that sits juts beside the winery cruising in the coastal breeze and their Bridge Pa berries who love the cosy heat. This super stylish Chardy looks to the oak to bring it together rather than the creamy end product of malolactic fermentation of which there is very little. Instead is all hand harvested and pressed as a bunch into French Oak for almost a year. Finished in the bottle with vibrant citrus, honeydew melon, brioche and nougat to wrap your senses around. It all age to, so don't worry about buying a case.