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Central Otago, New Zealand
- 100% Delish!
- Dry in style that's fragrant, fresh and ready to smooch its way into your glass.
- This attractive organic Rose is ideal at 8 degrees on its own, or with light entrees', salads, and antipasto dishes
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Hawke's Bay, New Zealand
- NZ’s lovable version of Beaujolais
- Te Mata’s styles the Gamay Noir grape as they do in its homeland of Beaujolais, by way of the unique ‘maceration cabonique’ method, with delicious results.
- The 2020 Estate Vineyards Gamay Noir is a vibrant cheeky character livening up your day with wild cranberries and bananas, before toffee apple complexities start to take over with hints of fine oak, rounded out with light supple tannins.
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Waiheke Island, New Zealand
- Gorgeous by colour, gorgeous by taste!
- The vibrant and refreshing Pinque is a alluring experience ideal with antipasto, tapas, or a picnic at the beach.
- Made in a dry Provencal style, it is no surprize that the Man O War family found a Provencal merchant ship to name Pinque after, which happens to be so phonetically accurate.
- Case of 6 ($27.90/bottle)
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Hawke's Bay, New Zealand
- Certifably Delicious, Certifiably Gold medal winning!
- Villa Maria kept the organic faith going in their 21 hectare Joseph Soler vineyard since going green in 2001, and now they have been rewarded with a Gold medal.
- This delicious Merlot with its generous helpings of berry fruit and supple tannins make it a great value red for those organic lifestylers to sip alongside their organic beef and lamb.
- Case of 6 ($18.90/bottle)
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Central Otago, New Zealand
Drawing from Gibbston Valley's most intriguing vineyards, the Single Vineyard range gives full voice to site. Le Maitre is grown from mature vines, planted by Alan Brady in the early 1980's. It is a low production wine made from this historic dry farmed, organic vineyard.
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$120.00
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Champagne, France
- The worlds most admired Champagne!
- As elegantly quoted by Scarlet Johansson “the magical effervescence of Moet Imperial is an essence of celebration”
- The welcoming vibrancy of the Imperial Brut pulls you into the world of glamour and luxury initially to a sparkling bouquet of intense green apple with fresh white flowers, and creamy nuts. The generous palate is flavoured with delicious peaches and apples, pampered by fine bubbles. Hints of other citrus flavours swing by, until toasty brioche characters with a creamy texture take over. The end is alluring and dry, but full of celebration
- Case of 6 (64.90/bottle)
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- The Easter Bunny approves of this chocolate flavoured Merlot delight!
- Champion Merlot in Show! goes to Saint Clair's Plateau Block 17 Merlot. It seems Saint Clair have move their medal winning ways to the Hawke's Bay.
- Your tastebuds will be lured in with the great body of this award winning wine. Black Doris plums, blackberries, lengthy savoury finish full up your mouth along delicious spiced chocolate - cue the Easter Bunny!!
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Waiheke Island, New Zealand
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Dreadnoughts are designed to blow you away, MOW Syrah is no exception!
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This Syrah has some serious street cred to back up its power; 96 Points Decanter, as well as making into its Top10 Syrahs in New Zealand list
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Duncan McTavish gives you a Syrah truly second to none with black ripe fruit, blueberries, and black pepper flavours with intergrated finely grained tannins.
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Case of 6 ($51.90/bottle)
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South Australia, Australia
- Chocolate, Dark Fruits, and incredible value!
- 30 Mile Shiraz is another cracker from Johnny Quarisa taking home two gold medals from New Zealand and China's biggest wine comps.
- As the bottle notes say 'Relax, relish and enjoy...relinquish yourself to the 30 mile
- Case of 6 ($17.50/bottle)
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$105.00
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Languedoc-Rousillon, France
- 1531 - the year sparkling started to sparkle
- Grande Cuvee 1531 de Aimery represents the not only the first wine in the world to sparkle but it's also got represent wine seduction at it's finest
- With golds galore this sparkling is stunning value at a third of price of Champagne - let it seduce you with oysters, crayfish, and foie gras to match...mmmmm!
- Case of 6 ($27.50/bottle)
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$165.00
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Central Otago, New Zealand
- Pinot that's living on the Edge
- Grown in Alexandra - home of the South Islands first vineyard and the worlds southernmost wine region.
- Alex Gold Pinot Noir is just as spectacular as it's story with it Gold medal winning formula - Gold by name, Gold by nature
- Case of 6 ($26.90/bottle)
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Hawke's Bay, New Zealand
- Don't take these apple and pears down the 'apple and pears'. Drink now!
- Another brilliant drop from the Alpha Domus Collection range. In making this chardy, Barry and the team haven't foregone any of the cellar techniques normally reserved for the top tier drops and you get the rewards.
- For a food match just remember the 5 P's; Pair Pilot (with) Poultry, Pork, Pasta
- Case of 6 ($20/bottle)
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$120.00
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Hawke's Bay, New Zealand
- Feel like a bolt of Chardy!
- Named after a 1970's aerobatic biplane for its similar antics in your mouth.
- Skybolt delivers classic chardonnay characters of stonefruit, caramel biscuits and with underlying citrus finish.
- Case of 6 ($25/bottle)
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$150.00
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Hawke's Bay, New Zealand
- Courageous acts of balancing connects this wine to its namesake aerial acrobats of yesteryear
- This brilliant balance of flavours has not gone unmissed by the critics regularly winning Decanter awards every year, with this vintage receiving 92 points from Bob Campbell MW
- Don’t miss, Barry Riwai's (resident winery wingwalker) balance of primary fruit characteristics and secondary winemaking flavours to produce this harmonic merger
- Case of 6 ($27.50/bottle)
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$165.00
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Hawke's Bay, New Zealand
- The answer to the ambiguous question "Get a red wine on your way home"
- Your response with Alpha Domus Collection Merlot Cabernet will fly you all the way into the good books without breaking the bank.
- This Collection forms a great culinary collective with full flavoured red meats
- Case of 6 ($20/bottle)
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$120.00
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Hawke's Bay, New Zealand
- It has the 'Sheer Drinkability' factor.
- 4 Stars - Michael Cooper for the debut of Alpha Domus new kid on the block.
- The 2017 vintage was a cracker of a start for AD's value+ Syrah with plenty of red berries, plums and soft tannins to offer a moreish experience.
- Case of 6 ($20/bottle)
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$120.00
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Hawke's Bay, New Zealand
- Beatrix is a sparkling Berry Bomb!
- This passion project from Beatrix Ham (3rd generation Alpha Domus owners) will impress with plenty of glitz and glam from the strawberries, raspberries and bubbly effervescence
- Unique in style this is New Zealand's only Sparkling Merlot and what a sensational intro to the style it is!
- Case of 6 ($21.00/bottle)
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$126.00
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Hawke's Bay, New Zealand
- ‘Barnstormer’ - Travelling aerial show, House rocking album/tour groupees. Whatever your definition, this Syrah lives up to its name by rocking your senses with excitement
- A fruit driven early release style of Syrah (only ½ a year in oak) stimulates your mouth, offering an experience in Syrah berry’s
- The Barnstormer impresses your eyes with luxurious vibrancy, and then storms your mouth with juicy plums with a sprinkle of pepper and spiced chocolate – yummmmm!
- Case of 6 ($30/bottle)
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$180.00
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Hawke's Bay, New Zealand
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Set your wine compass to point here!
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The Navigator stays true to Alpha Domus’s commitment of terroir based quality wines at exceptional prices.
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This Navigator pilots your senses through a complex array of plum, blackberry, spice clove and toasty vanilla oak characteristics. Its a great wine experience that will guide you through the red grape varieties that made Hawke's Bay famous.
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Case of 6 ($30/bottle)
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$180.00
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Hawke's Bay, New Zealand
- A Top Gun experience for your palate from ‘Lt Barry Riwai’ (winemaker)
- The new release 2018 Aviator is an absolute stunner! - A tasting experience of stratospheric heights.
- The Aviator shows you an acrobatic display of wine flavours including red berries, cassis, spiced chocolate, savoury olives and cigar box characters and is relentless in its mission ....to take your breath away! This ‘Maverick’ flyboy can be easily be grounded for 10+ years but if you just can’t wait pair it up with the bold flavours of beef, lamb, venison, or some strong cheese.
- Case of 6 ($70/bottle)
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$420.00
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La Manche, Spain
- Grown from the Spanish desert in sky!
- Altacena's Tempranillo is grown 700 meters above sea level in the La Mancha region of Spain via gnarly goblet (bush) vines.
- Just like spanish tapas - this morsel is super delicious, brilliant with antipasto, charred meat, and of course tapas.
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Central Otago, New Zealand
- Otago class in a glass
- With Amisfield Pinot Noir representing the rugged beauty of Otago it has gained a cult following looking for its plush silky flavours of dark cherries, plums and spice.
- If you miss out on getting a table at Amisfield's award winning bistro as Chef Vaughan Mabee does, pour it alongside dishes like southland beef, or spiced lamb rack.
- Case of 6 ($59.90/bottle)
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Central Otago, New Zealand
- The perfect ‘Foodie’ wine.
- Amisfield’s Pinot Gris provides a perfect flavour transparency straight from the Central Otago landscape.
- Designed to compliment Amisfield award winning winery restaurant their spectacular Pinot Gris really comes alive when had with food. While your munching away look for an array of plush stonefruit vibrancies bouncing out of the glass together with characters of white spice, quince and mealy brioche, finishing in some good old fashioned Central Otago dry flint straight from the schist rock.
- Case of 6 ($36.90/bottle)
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McLaren Vale, Australia
- Rich and textural with oodles of oomph!
- Part of the Angove Organic range, this super earth friendly Merlot has a decent amount of hidden oomph character.
- Power from ... well your guess is as good is mine, but it sure does taste goooood!. Match it with a Pot Roast and crispy potatoes with plenty of horseradish sauce.
- Case of 6 ($17.90/bottle)
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McLaren Vale, Australia
- "Tasty and immediately appealing"
- The Angove Organic range shows us 'organic and value' can be used to describe the same wine red with juicy and vibrant Shiraz and Cabernet flavours.
- The entire McLaren Vale estate at Angove Family Winemakers have been fully organic for over a decade, and are considered on of Australia's leading organic winemakers
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McLaren Vale, Australia
- Magnificent McLaren Vale in all its glory
- From Angove Family Winemakers, one of the most respected and oldest wine families in Australia with two out the five generations being awarded the Order of Australia for wine services.
- The Family Crest Shiraz is Angove's house style, championing the vines of Mclaren Vale through old school winemaking and new school vegan friendly thinking.
- Case of 6 ($22.90/bottle)
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Hawke's Bay, New Zealand
- Askerne's liquid Apple Pie!
- Grown on the banks of the Tuki Tuki river and crafted by Ant Mackenzie, the Askerne Chardonnay is a hidden Hawke's Bay gem.
- Full barrel treatment of fermenting and ageing in the French Oak delivers characters of apple pie, toasty oak, along with fresh acid of preserved lemons.
- Case of 6 ($21.90/bottle)
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Martinborough, New Zealand
- Every time you experience Crimson, Ata Rangi will give a donation to help the lost Pohutukawa forests of the Southern North Island – definitely a win win situation
- Named after Project Crimson, which is a trust to conserve and regenerate the magnificent NZ Rata forests
- Crimson gives you a great taste of light cherries, red liquorice, bramble spices, and hints of chocolate
- Case of 6 ($36.90/bottle)
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Provence, France
- A Provence Jewel - it's got more than just good looks!
- Famous French producer Barton & Guestier name their crowning jewel of Rose after the French gemstone - Tourmaline.
- To held this gorgeous dry Provence classic is an equally gorgeous 'flask' bottle with a unique glass top. Spectacular on the table with a Mediterranean platter
- Case of 6 ($33.90/bottle)
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$29.90
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Bordeaux, France
- B&G's Bordeaux brillance!
- Barton & Guestier have been making Bordeaux for a wee while....almost 300 years, so they have a fair idea of how to make a good one - and it shows with Cuvee Rambaud
- Named after their first Cellar Master Germain Rambaud who first created this wine (or a version of it) way back in 1755!
- Case of 6 ($28.90/bottle)
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$23.90
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Rhone, France
- 'Les Galets' The taste of the famous Rhone river
- This classic Rhone Valley red is named after the polished river stones scattered throughout the river vineyards.
- Produced by the 300yr old wine legends of Barton & Guestier
- Case of 6 ($23.90/bottle)
- Buy a mixed case of 6 Barton & Guestier wines and get a free B&G Beach Bag (while stocks last)
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$21.90
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Languedoc, France
- A fresh Chardy bringing the Mediterranean to you!
- Driven by the fresh fruit notes of pear and quince B&G Reserve Chardonnay takes you to holiday place of white lounge chairs basking in the Mediterranean sun
- Part of the B&G Reserve range this vegan Chardonnay nails the 'value' brief and is best served slightly chilled with a chicken salad or a white sauce pasta.
- Case of 6 ($17.90/bottle)
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$18.90
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Languedoc, France
- France's friendly Rose
- Barton and Geustier have learnt a bit over their 300 year history and friendly flattery will get you everywhere. Their B&G Reserve Rose does just that to your tastebuds
- This Syrah/Grenache Rose is super easy, easy on the wallet, easy to drink and friendly to all those vegans out there. A great friend to know!
- Case of 6 ($17.90/bottle)
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$18.90
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Corsica, France
- B&G's 'Mediterranean' Pinot!
- The centuries old Barton and Geustier wine company look to the island of Corsica to produce this gorgeous B&G Reserve Pinot Noir
- Soft and seductive this Pinot Noir loves to be with French Mediterranean dishes but will relish the match with it's Italian heritage - pizza, paella or risotto.
- Case of 6 ($17.90/bottle)
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$18.90
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Languedoc, France
- Mediterranean Merlot magic
- Crafted from the 300 yr old Barton and Geustier wine legends, this Mediterranean Merlot will lure you in with it's price and have you licking your lips with its taste.
- Part of the B&G Reserve range this supple little frenchie is full of red and black berries, and fantastic with wide range of dishes.
- Case of 6 ($17.90/bottle)
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$18.90
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Marlborough, New Zealand
- Great value chardy with a generous body!
- Crafted by the talented Dave Clouston, the Black Cottage Chardonnay over delivers on the 'wines with gusto' promise. With an eye on value this Chardy is an experience on delicious sophistication that's easy drinking.
- With generous helpings of stonefruit, coupled with a rich texture, and mingling brioche this Chardonnay is designed for two things - great company and good times.
- Case of 6 ($18.90/bottle)
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Central Otago, New Zealand
- Central Pinot loaded with gusto & value
- Black Cottage Reserve Pinot Noir makes for one of the best value Central Otago Pinot’s on the market, packed with
- Brilliant with Pork ribs, Lamb cutlets or salmon
- Case of 6($22.90/bottle)
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Marlborough, New Zealand
- The Gusto Gris
- Black Cottage's Pinot Gris over delivers in both value and the labels tagline 'Wines with Gusto' in a dry fresh and vibrant character.
- Just like the cosy cottage which gave name to this drop it's great to sit back, relax, and enjoy the good times.
- Case of 6 ($18.90/bottle)
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Marlborough, New Zealand
- Light but full of Gusto
- Inspired by Mediterranean island wines of Corsica where Dave Clouston (winemaker) did a wee winemaking sabbatical. Crisp dry and full of flavour.
- A great aperitif by itself, but is it great match with chicken salads, antipasto and seafood
- Case of 6 ($15.90/bottle)
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Marlborough, New Zealand
- 'Sauvy with Gusto'
- The Black Cottage Sauvignon Blanc pulls it character from it's namesake building where times are fun and life is good.
- Crafted from local Sauvy genius Dave Clouston
- Case of 6 ($18.90/bottle)
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Champagne, France
- The iconic house blend of the legend that is Bollinger!
- In 1911, Georges Bollinger’s British agent gave him the idea for the name Special Cuvee – "special" written the English way, without an accent to match the exquisite tastes of this wine – to right old chap and the Queen agrees.
- Made with a percentage of Pinot Noir the Bollinger blend is formulated every year on the 22 December – the ultimate Xmas present, which is lucky because it’s a great match with a turkey, or perfect paired with shrimps, prawns, crayfish, or something a bit different ..Sushi!
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Champagne, France
- Fresh a Rosé, balanced as a Bollinger
- This highly inticing Rosé draws you in for a seductive experience of vivid red berries, with a slight spicy touch. The magical velvety bubbles kiss your palate on the way down.
- Go high class at your dinner party and pop a cork with a Crayfish or Salmon dish, or at a more relaxed picnic setting leave it in the stream till it drops to 10°C before pairing it with an antipasto picnic that finishes with a berry tart dessert.
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Central Otago, New Zealand
- No it’s not a MOA, it is a Central Otago Chardy!
- A rare grape variety in this neck of the woods, but Carrick create a stunning chardonnay with Chablis like flavour.
- Carrick’s (winemaker Rosie has done an outstanding job balancing the characters of this wine. The interwoven flavours of mouth-watering citrus with crisp acidity and rich minerality with unctuous sweet almond cream are well linked in perfect harmony just like the ‘Carrick Bend Knot’ that represents the company.
- Case of 6 ($30.90/bottle)
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Central Otago, New Zealand
- Central’s Carrick tie up another great Gris for 2020
- A mouth filling Gris that will satisfy your tastebuds with an unctuous texture and delectable Central Otago fruit flavours perfectly paired with chicken or Asian dishes.
- The experience starts with stonefruit with floral aromas in a hint of what’s to come. Sure enough the delicate flavours follow on to delight your mouth, lead with pear and white peach characters, followed by an unctuous oily texture of vanilla, soft oak & citrus. A tactile wine experience for all those kinesthetic wine drinkers.
- Case of 6 ($25.90/bottle)
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Central Otago, New Zealand
- Strawberries and Cream anyone!
- Carrick’s Rose shows off the pure juice of the great Central Otago Pinot Noir berry….kissed by the skins
- Just the ticket for a long lunch or a lazy picnic near the water. Just pop the Rose in the water when you get there then 20min later after setup and it’s good to go –perfectly chilled!
- Case of 6 ($29.90/bottle)
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Central Otago, New Zealand
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Unravel, pure Pinot magic
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Carrick's Unravelled shows off Central Otago Pinot Noir in a young fruit driven form, don't be fooled unravelled still has plenty of body to ravel your tastebuds around.
- Single vineyard, certified organic, vegan friendly thanks to tremendous talents of Rosie Menzies Unravelled ticks all the boxes....did I mention the outstandng value!
- Case of 6 ($32.90/bottle)
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Central Otago, New Zealand
- Its a Show Stopper!
- This brilliant Bannockburn drop has wooed the judges at the latest 2013 AUZ & NZ Organic Wine Show who awarded it the Wine of Show trophy!
- Intertwined with the environment Carrick use the Carrick bend knot as a symbol to describe their exceptional organic relationship with the local Central Otago landscape - shown by this exquisite Bannockburn beauty.
- Case of 6 ($47.90/bottle)
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Hawke's Bay, New Zealand
- Coast into Coastal - the ideal anytime wine!
- Clearview have dialed back the oak to let the grape flavours shine through.
- Soon as you open Clearview's Coastal Chardonnay you get a whiff of the Hawke's Bay coast with Oyster shell aromatics perfect with chicken pork or Spaghetti Vongole.
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Hawke's Bay, New Zealand
- Beachhead - Plenty of good quality drama!
- As you pull into Clearview winery's driveway you get a glimpse of dramatic Te Awanga beach as illustrated on the bottle. Beachhead continues that dramatic scene in your mouth.
- As we know great drama wins awards and Beachy's character is worthy of multiple golds...
- Case of 6 (25.90/bottle)
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